Served meals and drinks to customers with professionalism and skill, ensuring orders were received correctly and complaints were handled promptly. Resolved complaints from guests by listening to issues and notifying the restaurant manager.
Welcomed guests with a personable attitude and smile, offering to bring beverage orders while reviewing menu options. Served as backup for bartenders.
Translated texts from English to Ukrainian and from Ukrainian to English. Helped people to overcome language barrier
Used cash registers and POS systems to request and record customer orders and compute bills. Supported other areas of the restaurant in set up, clean-up, prep work and equipment maintenance. Communicated effectively with kitchen staff regarding customer allergies, dietary needs and other special requests. Kept tables neat by clearing away dirty dishes, wiping down surfaces and refreshing glasses or beverages.
added to staff booking list