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7B — Aleksandr K.

cook

  • Date of birth: Mar 5, 1992
    Education: Secondary special
    Technical High School of Trade and Food Technologies, Odessa
    Speciality: Food technologist

    Additional Courses:
    -English classes (2007)
    -Trainings of personal growth (2009, 2013)
  • «Shtab», children’s cafe, Odessa
    Apr 2017 - Apr 2018
    Cook

    «Buczek», bakery, Krakov, Poland
    Nov 2016 - Mar 2017
    Pastry-cook

    «U karasya», cafe, Odessa
    Apr 2016 - Nov 2016
    Chef

    «Merit Royal», Hotel, Northern Cyprus
    May 2015 - Apr 2016
    Cook

    «Mozart», Restaurant, Odessa
    Jan 2015 - May 2015
    Cook

    «Bernardazzi», «Limoncello», Restaurants, Odessa
    Jan 2014 - Jan 2015
    Cook

    «Bavaria», Restaurant, Odessa
    Apr 2013 - Dec 2013
    Cook, baker

    «Ayva», Restaurant, Odessa
    Feb 2010 - Apr 2013
    sushi-chef, cook

    «3 shampura», Banquet Hall, Koblevo, Ukraine
    2008 - 2015
    Banquet cook, waiter

    «Estrelita», «Pulchinella» «Uyut», Restaurants, Odessa
    2005 - 2007
    Cook, cook’s assistant

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